Best Seafood Restaurants in Covent Garden, London

Handmade Dim Sum and carefully crafted Cocktails, in the heart of London. We are known for our Dim Sum (点心 translates as: 'to touch the heart'), beautiful flowering Chinese teas and cocktails with a twist. Join us in one of our London restaurants in Covent Garden. Enjoy unlimited dim sum and bottomless bellinis on Sundays - an experience not to be missed!

Tandoor Chop House is the meeting of a North Indian communal eatery and a classic British chophouse. It brings together the very best of both worlds, combining the distinct flavor of the tandoor with Indian spices and marinades, select prime cuts of meat, and a vibrant atmosphere. Come with friends for lively conversation over drinks, shared tandoor-smoked plates, and fresh quality naan.

The Punjab Restaurant in Covent Garden, is the oldest North Indian restaurant in the UK, serving generations of diners in the heart of London’s theatreland. Traditional 1940's specialist iconic bistro-style restaurant, serving distinctive Punjabi North Indian home-style cooking. Our tantalizing menu combines traditional Tandoori dishes with our Punjabi curry specialties that suit all tastes. The Acharri Gosht made with pickled lamb has to be experienced once in a lifetime, the Kadu Pumpkin Sabhji has a sumptuous mouth-watering flavor and you can't miss our village vegan Tarka Daal. Fourth-generation family-owned, Punjab features an eclectic & fun atmosphere with many historical images on the walls from framed receipts, family portraits, war medals & old menus. We always welcome walk-ins including large groups!

Barrafina Drury Lane offers modern Spanish tapas in Covent Garden’s theatreland. The restaurant has an open kitchen, a beautiful marble-topped bar where guests can sit and watch the chefs at work, and stylish red leather stools. The a la carte menus comprise authentic regional dishes from around Spain and there is also a daily changing specials menu unique to each restaurant. The succinct wine list features the finest Spanish sherries, Cavas, and wines.

Covent Garden’s neighbourhood restaurant, Indigo, is the home of simply delicious food from the best independent producers. Chef Dominic Teague gives his menu of British favourites a gentle touch of innovation to create dishes that speak to his childhood love of the great outdoors. With a deep respect for the seasons and sustainable sourcing, Chef Dominic goes to extraordinary lengths to find the very best independent food producers from across the British Isles. In his kitchen these ingredients are handled with skill and passion, celebrating flavour and provenance on every plate – allowing the food to speak for itself.

With a refreshed look and feel, Opera Tavern is a buzzy and inviting tapas bar and restaurant in the heart of Covent Garden's theatre land. Downstairs, striking graphic prints by the likes of Ben Eine compliment the stylish bar, counter seating and communal table, with a warm and atmospheric first floor dining space above. The perfect place to enjoy tapas in London, the Opera Tavern will transport you straight to the bustling bars and restaurants of Spain and Italy. Opera Tavern is a beautiful two-storey bar and restaurant inspired by the cuisine of Spain and Italy.

J. Sheekey is a well-known seafood restaurant located in the heart of theatreland. Since its conception in 1896, “Sheekey’s” has provided theatregoers, casts, audiences and friends with the best seafood and shellfish from its home in St Martin’s Court. The iconic red frontage welcomes guests with a central crustacean bar, elegant flooring, walls adorned with timeless images of famous faces, and a fully winterised terrace with a retractable roof.

The idea for Parsons was born several years ago and is from the same owners of the ten tills across the street. Will and Ian have always loved classic English seafood restaurants and wanted to create something new and exciting where wine and prepared seafood play an equally important part in the experience. The two have created an unpretentious and fun restaurant where one is just as happy to drop in for a glass of wine and some oysters as one is to sit down for a more extended meal. The name Parsons is a sentimental dedication to the mothers of Will and Ian, who coincidentally share the same maiden name.

The Oystermen Seafood Bar & Kitchen is now open for inside and outside dining. Friends and Seasoned restaurant pros Matt Lovell and Rob Hampton founded The Oystermen in 2016. They first met when Matt interviewed Rob for a job! Initially, The Oystermen set out to host first-class oyster bars at marriages and events but with the long-term ambition of opening their restaurant to showcase the finest and freshest oysters and seafood from all corners of the British Isles. Following on from their first gig – Matt’s very own wedding – a year of buzz-generating parties, festivals, street food markets, pop-ups and brewery collaborations later, that dream became a reality in July 2017 with the opening of the first permanent Oystermen Seafood Bar & Kitchen in Covent Garden.

Radio Rooftop is one of London’s most iconic venues situated on the 10th Floor of ME London, with striking views across the River Thames and London’s impressive skyline. From sunrise to sunset guests can enjoy the changing views of the capital stretching from the Shard and St Paul’s downstream, to the London Eye and Big Ben in the west. Start the day with breakfast and a view to remember. The perfect setting for a casual lunch with family and friends or to impress business clients in a relaxed yet refined atmosphere. Experience the seasonal, locally sourced menu especially of European and International cuisines curated by our Chef.

Cicchetti Restaurant has been named as one of the most authentic Italian restaurants in London. Serving smaller dishes from many regions of Italy, Cicchetti Restaurant uses only the finest ingredients, flown in from produce markets across Italy. Enjoy a relaxed dining experience in stunning surroundings.